Ingredients
High fructose, water, guava, fruit pulp, modified corn starch, citric acid, sodium erythorbate, potassium sorbate, and yellow #5 FDA color.
Storage
Store in a cool, dry place, away from direct sunlight.
Characteristics
A product with a high fruit content that preserves its natural flavor and color.
Storage
Maximum stacking of 5 layers.
100% bakeable product, without losing its shine, color, and flavor after baking.
Presentation
Bucket with 20 kg.
Box with 5 packs of 1 kg.
Nutritional Information
Serving size: 100 g
Energy content: 452 kJ (108 kcal)
Protein: 0 g
Fat (lipids): 0 g
Carbohydrates: 27 g
Sugar: 15 g
Saturated fat: 0 g
Dietary fiber: 0 g
Sodium: 156 mg
Usage/Instructions
Used to add flavor and appearance to all types of Danish pastries, sponge cakes, cookies, for decorating and filling various kinds of pastries, cakes, empanadas, breads, snacks, etc.
Shelf Life
8 months.
Allergen Statement
Free from allergens or sensitizing substances.