Ingredients
Partially and non-hydrogenated vegetable and animal fats, vegetable oil, water, iodized salt, glucose, soy lecithin, mono- and diglycerides, artificial flavor, citric acid, sodium benzoate, calcium propionate, natural color, and antioxidant.
Storage
Store in a cool, dry place away from unpleasant odors.
Recommended temperature: 15 to 28 °C (59 to 82 °F)
Nutritional Information
Serving Size: 5 g
Servings per container: 200
Energy: 148 kJ (36 kcal)
Protein: 0 g
Fat: 4 g
– Saturated Fat: 2 g
Carbohydrates: 0 g
– Sugar: 0 g
Sodium: 30 mg
Features
Margarine formulated for easy creaming; ideal for sponge-type dough preparation.
Stacking
Maximum 6 layers
Benefits
Enhances applications with attractive sensory qualities: smoothness, volume, and exquisite flavor.
Presentation
Box with 10 bars of 1 kg each
Specifications
– Acidity: 0.3–0.5%
– Moisture: 22–24%
Usage / Application
Excellent for preparing conchas, cocoles, sweet rolls, wedding kisses, and more.
Shelf Life
6 months
Allergen Statement
Contains soy