Description: Figs in syrup ready to use in bakery and pastry applications, ideal for decoration and specialty baked products, providing shine, texture, and a professional presentation.
Benefits:
100% bake-stable product
Maintains color and shine after baking
Excellent presentation for seasonal products
Easy application in commercial processes
Ideal for professional bakery and pastry decorationApplications:
Rosca de Reyes decoration
Fig horns pastries
Baking
Pastry
Specialty baked product applicationsIngredients / Material: High fructose syrup, figs, water, citric acid, potassium sorbate, and sodium propionate.
Presentation: 5 kg polyethylene pail
Code: 6627114 – Diamante Figs in Syrup 5 kgStorage: Store in a cool, dry place, avoiding direct exposure to sunlight
Shelf Life: 24 months according to manufacturer specifications
Allergens: Refer to manufacturer specifications.
Diamante Fig in Syrup 11.02 #
- Supports consistent recipes
- Useful for bakery and pastry production
- Practical for daily commercial use
- Reliable for professional kitchens
Contact us for availability, pricing, and wholesale orders.
Our team is available to assist you based on your business needs.

