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Description:
Guava filling ready to use in pastry applications, ideal for cakes and cold desserts, enhancing final presentation with a professional touch.

Benefits:
High production yield
Smooth and glossy finish
Easy application in commercial processes
Consistent results in every use
Ideal for professional decoration

Applications:
Used as a filling in a wide variety of bakery products. No prior preparation required; ready to use directly from the container
Baking
Pastry
Cake and mousse filling or topping
Cold dessert decoration
Commercial production

Ingredients / Material:
High fructose syrup or sugar, water, guava, modified corn starch, guava pulp, citric acid, sodium erythorbate, potassium sorbate, and Yellow 5 (color). According to manufacturer specifications.

Presentation:
6657415 Box with 10 units of 1 kg each

Storage:
Store in original, tightly closed container at room temperature, preferably not exceeding 32°C. Avoid exposure to light and heat sources. Maximum stacking: 5 layers

Shelf Life:
8 months. According to storage conditions and manufacturer specifications

Allergens:
Contains Yellow 5 (Tartrazine). Refer to manufacturer specifications

Nutritional Information:
Serving size: 100 g
Energy: 707 kJ (166 kcal)

Protein: 0 g
Total Fat: 0 g
Saturated Fat: 0 g
Carbohydrates: 41 g
Sugars: 27 g
Dietary Fiber: 1 g
Sodium: 19 mg

Guava Filling Diamante 10/2.2 #

    • Adds visual appeal to desserts
    • Helps create a clean finished look
    • Easy to apply during decorating
    • Suitable for bakery and pastry displays
  • Contact us for availability, pricing, and wholesale orders.

    Our team is available to assist you based on your business needs.

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